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250g
Roasted on 15/9/26
For espresso
Every year, we eagerly await the arrival of the coffees from Aquiares, Costa Rica. And this is our flagship coffee, Entre Ríos.
With this cup, we enjoy a very round, balanced, and luscious body. Aromatic, with notes of orange and dates. It is sweet, with notes of chocolate and caramel, and has a long, slightly fruity finish reminiscent of cherry.
Origin: Costa Rica
Process: Washed
Variety: Marsellesa & Obatá
Altitude: 1,100–1,400 m.a.s.l.
Harvest: 2025/26
Tasting notes: Milk chocolate
Caramel
Dates
250g
Roasted on 15/9/26
For espresso
Every year, we eagerly await the arrival of the coffees from Aquiares, Costa Rica. And this is our flagship coffee, Entre Ríos.
With this cup, we enjoy a very round, balanced, and luscious body. Aromatic, with notes of orange and dates. It is sweet, with notes of chocolate and caramel, and has a long, slightly fruity finish reminiscent of cherry.
Origin: Costa Rica
Process: Washed
Variety: Marsellesa & Obatá
Altitude: 1,100–1,400 m.a.s.l.
Harvest: 2025/26
Tasting notes: Milk chocolate
Caramel
Dates