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200g
Roasted on 20/10
For filter coffee
A vibrant castillo natural EF2 from Diofanor Ruiz at La Divisa in Quindio. Juicy, wine-like acidity carries laeyered notes of ripe tropical fruit and dark berry, all resting in syrupy full body. Expect aromas of macerated strawberry, mango, brown sugar, and a hint of tamarind. Bold and expressive its a striking showcase of extended fermentation and Quindio’s terroir.
Altitude: 1950masl
Process: EF2 natural
Drying: 16 days on raised beds
200g
Roasted on 20/10
For filter coffee
A vibrant castillo natural EF2 from Diofanor Ruiz at La Divisa in Quindio. Juicy, wine-like acidity carries laeyered notes of ripe tropical fruit and dark berry, all resting in syrupy full body. Expect aromas of macerated strawberry, mango, brown sugar, and a hint of tamarind. Bold and expressive its a striking showcase of extended fermentation and Quindio’s terroir.
Altitude: 1950masl
Process: EF2 natural
Drying: 16 days on raised beds