Ethiopia natural - Nomad

250g

Roasted on 15/9/26

For filter coffee

A natural coffee from the Guji region that, in fragrance, reminds us of freeze-dried roses, candied blueberries, and raspberry. On the palate, it is very sweet, with notes of white sugar, milk chocolate, and figs. It has a silky body accompanied by a juicy acidity reminiscent of berries. The finish is long, pleasant, and very sweet.

• Origin: Ethiopia

• Process: Natural

• Variety: Local varieties

• Altitude: 1,850–2,100 m.a.s.l.

• Harvest: 2026

• Tasting notes: Rose
  Candied blueberry
  Raspberry