Kenya Kii #2

250g

Roasted on 15/9/26

For filter coffee

We love Kenyan coffees for their intense fruit character and bright acidity. This coffee from Kii Washing Station is a great example of what we love about Kenyan coffees. In the cup, you’ll find notes of Paraguayan, candied lemon, and an herbal note reminiscent of white tea. It has a creamy, dense, and very sweet body, with a honey-like acidity that fills the palate. Its aroma and flavor may also remind you of pears in syrup, floral honey, and yellow kiwi. The finish is long and very pleasant.

• Origin: Kenya

• Process: Washed

• Variety: SL-28, SL-34, Batian, Ruiru 11

• Altitude: 1,310–1,900 m.a.s.l.

• Harvest: 2024/25

• Tasting notes: White tea
  Paraguayan
  Candied lemon