250g
Roasted on 18/2/26
For filter coffee and espresso
Elegant and sweet. Notes of mandarin, peach, citrus, and bergamote.
Origin: Sidama, Ethiopia
Process: Washed
Varieties: 74-158 Kurume
Altitude: 2100-2250 masl
250g
Roasted on 18/2/26
For filter coffee and espresso
Elegant and sweet. Notes of mandarin, peach, citrus, and bergamote.
Origin: Sidama, Ethiopia
Process: Washed
Varieties: 74-158 Kurume
Altitude: 2100-2250 masl