Image 1 of 1
Image 1 of 1
Image 1 of 1
Image 1 of 1
200g
For filter coffee
Roasted on 20/10
This lot from Muthuaini washing station in Nyeri is a classic expression of Kenyan coffee at its finest. Grwon on rich red volcanic soils, from the celebrated domestic varieties - SL28, SL34, Ruiru11, Batian - it delivers a juicy and rich mouthfeel with bright, fruity flavors and a winey acidity that’s unmistajably Kenyan.
Altitude: 1700masl
Process: washed
Drying: 22 days on raised beds
200g
For filter coffee
Roasted on 20/10
This lot from Muthuaini washing station in Nyeri is a classic expression of Kenyan coffee at its finest. Grwon on rich red volcanic soils, from the celebrated domestic varieties - SL28, SL34, Ruiru11, Batian - it delivers a juicy and rich mouthfeel with bright, fruity flavors and a winey acidity that’s unmistajably Kenyan.
Altitude: 1700masl
Process: washed
Drying: 22 days on raised beds