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About
Café
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Shop Ecuador Hacienda La Papaya Washed Typica - La Cabra
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Ecuador Hacienda La Papaya Washed Typica - La Cabra

€28.40

250g

Roasted on 28/5/25

The washed process allows the floral characteristics of the Typica varietal to shine, maintaining a delicate character.

Produced by Juan Peña, an agricultural engineer based in southern Ecuador. We visited Juan and his team in November 2021.

Both for filter and espresso

Producer Juan Peña

Region Loja

Altitude 2000 masl

Varietal Typica

Process Washed

Harvest August 2024

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250g

Roasted on 28/5/25

The washed process allows the floral characteristics of the Typica varietal to shine, maintaining a delicate character.

Produced by Juan Peña, an agricultural engineer based in southern Ecuador. We visited Juan and his team in November 2021.

Both for filter and espresso

Producer Juan Peña

Region Loja

Altitude 2000 masl

Varietal Typica

Process Washed

Harvest August 2024

250g

Roasted on 28/5/25

The washed process allows the floral characteristics of the Typica varietal to shine, maintaining a delicate character.

Produced by Juan Peña, an agricultural engineer based in southern Ecuador. We visited Juan and his team in November 2021.

Both for filter and espresso

Producer Juan Peña

Region Loja

Altitude 2000 masl

Varietal Typica

Process Washed

Harvest August 2024


Location

2, Vriaxidos street
Athens, Greece, 11635

Hours

Monday — Friday : 7am - 7pm
Saturday - Sunday : 9am -6pm

Contact

foyer.espressobar@gmail.com
+30 210 7514 124


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